Daily Beer

What I ordered & my thoughts:

• Popcorn (In-house snacks)

• Half Original Boneless Chicken (₱550) & Half Sriracha Chicken (₱590): Both arrived piping hot and clearly freshly fried 🔥. The pickled radish was a nice touch. The first few pieces were enjoyable, but the Original flavor became rather bland as I ate, eventually needing ketchup from the fries.

• French Fries (₱250): Being able to choose two flavors is a nice option. They were also freshly fried and hot, but quite thin and long with a heavy coating, making them rather average.

• Orange & Black Tea Ade & Honey Lemon Pomegranate Ade (₱165 each): Very fizzy at first, but almost half the cup was ice and much of the syrup settled at the bottom. It needed constant stirring, and as the soda faded, the drink became increasingly sweet. I ended up adding water to dilute it and still couldn’t finish.

• Plain Rice (₱65): Not included with the chicken and needs to be ordered separately.

Overall experience:

• Located at the entrance of ArcoVia City, with no parking and not the most convenient location.

• The menu focuses on fried chicken and beer, with limited choices, large portions, and relatively high prices. The only side provided was pickled radish, with no mention of refills. Overall, it feels more suited to sharing with a group.

My review:

There are plenty of Korean fried chicken 🍗 chains around the city, and this one didn’t really stand out from the rest. Unless I’m already visiting the supermarket nearby, I wouldn’t make a special trip here.

Reviewed by Food Hunter — just one personal take.

🍴Until the next bite ✨